6 DAYS AVERAGE FRESHNESS
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Mark&Fein BIO Kräuterzwiebelleberwurst is a delicious, spreadable organic liver sausage with a savory herb and onion note. Perfect for your daily sandwiches, rustic platters, or crackers, this organic treat comes in a convenient 150g pack. Sourced from the EU, it stays fresh for at least 9 days, making it a reliable and tasty choice for your fridge.
Country of origin
Description
The Mark&Fein organic herb and onion liver sausage is a spreadable liver sausage with herbal and onion notes in a self-service pack. It’s ideal as a savory everyday spread.
Mark&Fein stands for selected quality and a clear choice for everyday enjoyment. The seasoning with herbs and onions pairs well with bread, bread rolls, or as part of a snack platter, and can also be used to add extra flavor to savory snacks.
Use
Ready to eat: as a bread spread, with farmhouse bread or on crackers. Also goes well with pickled gherkins or as a rustic component on a snack platter.
About Manufacturer
Biomanuktur Havelland stands for a food manufactory focused on mindful enjoyment and careful processing. The name signals an orientation toward organic-style products, without compromising on everyday quality.
The range is designed for uncomplicated use in the kitchen and supports a practical, balanced everyday selection of foods.
Storage
Store at max. +7°C.
Manufacturer
Biomanuktur Havelland
Havelring 17, 16727 Velten
info@Bm-Hvl.de
Durability
Nutritional values per 100g
Composition & Allergens
Composition
Zutaten: 32% Schweineleber*, 29% Schweinefleisch*, Speck*, 16 % Zwiebeln*, Meersalz, 0,5% Kräuter (Majoran*, Petersilie*), Rohrohrzucker*, Emulgator: Erbseneiweiß*, Pfeffer weiß*, Piment*, Konservierungsstoff: Natriumnitrit, Buchenholzrauch; Naturdarm - nicht zum Verzehr geeignet; *aus kontrolliert biologischer Erzeugung
Kann Spuren von Ei, Gluten, Milch, Pistazien, Senf, Sellerie und Soja enthalten.
Allergens
- May contain traces of:
- Glutenhaltiges Getreide
- Eier
- Sojabohnen
- Milch
- Nüsse
- Sellerie
- Senf






























