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Enjoy a classic German main course with this beef roulade from Freshfoodz, made in Germany. It includes slowly braised beef with classic filling, paired with fruity lingonberry red cabbage and tender butter potatoes. Prepared using the Cook & Fresh® method, this 0.59 kg meal is ready after just 15 minutes in a hot water bath.
Country of origin
Description
Freshfoodz Beef Roulade with Cranberry Red Cabbage and Butter Potatoes is a ready-to-cook dish for quick meals. The beef roulade is slow-braised and prepared with a classic filling.
It is accompanied by cranberry red cabbage with a fruity note and butter potatoes, which absorb the sauce well. Ready-to-Heat in a pouch – suitable for everyday life, the office, or catering, when you need a meal without extensive cooking.
Preparation
Place the unopened pouch in a hot water bath and heat at medium temperature for approx. 15 minutes.
About the Manufacturer
Freshfoodz GmbH offers innovative high-convenience solutions for the gastronomy sector, focusing on efficiency, freshness, and sustainability. With the patented Cook&Fresh process, dishes remain fresh for up to 40 days. The products are vegetarian, allergy-friendly, and sustainably packaged. Ready-to-Heat dishes are ready to serve in just 15 minutes and require no investment in kitchen technology. Digital platforms and personal consultation support hotels, canteens, and catering businesses with modern food service. Logistics are HACCP-compliant and enable daily deliveries directly from Berlin.
Storage
Store at a temperature between +2 °C and +7 °C. Consume immediately after opening.
Manufacturer
Freshfoodz GmbH
Plauener Str. 163-165, 13053 Berlin
info@freshfoodz.de
Nutritional values per 100g
Composition & Allergens
Composition
Rinderroulade 169.5% (Rindfleisch 49%, Zwiebeln, Gewürzgurke (Gurke, Wasser, Salz, Essig, Zucker, natürliche Gewürze, Kräuter), geräucherter Speck 12% (Schweinefleisch, Wasser,Salz, Stabilisator:E451; Schweinefleischprotein, Antioxidationsmittel:E301, Säureregulator: E261, Raucharoma, Konservierungsmittel: E250), Senf (Wasser, Senf, Essig, Zucker, Salz, Gewürze), Salz, Gewürze), Drillingskartoffel, Bratensauce, Rotkohl 12.9%, Preiselbeeren 3.1% (Kulturpreiselbeeren, Preiselbeeren, Zucker, Wasser, Geliermittel Pektine, Johannisbrotkernmehl und Xanthan, Säuerungsmittel Citronensäure.), Wasser, Branntweinessig, Zwiebel, BUTTER, Rapsöl, Zucker, DIJONSENF (Wasser, SENFsaaten, Branntweinessig, Salz, Antioxidationsmittel: KaliummetabiSULFIT, Säuerungsmittel Citronensäure), Maisstärke, jodiertes Speisesalz (Salz, Kaliumjodat), Gewürze.
Allergens
- Glutenhaltiges Getreide
- Sojabohnen
- Milch
- Sellerie
- Senf
- Schwefeldioxid und Sulfite






























