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This organic spelt Hokkaido bread from Märkisches Landbrot combines traditional craftsmanship with a unique recipe. Freshly baked with us, this German specialty comes in at 400 g and delivers an authentic, satisfying taste. It makes a wonderful companion for your everyday hearty snack or as a side for warm dishes. Just store it breathable at room temperature!
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Description
The organic spelt Hokkaido bread from Märkisches Landbrot combines traditional baking art with a mindful approach to raw materials. It is characterized by artisanal care and an authentic taste.
The bread offers reliable quality for daily needs and enriches the menu with its special recipe. It can be versatilely integrated into everyday life and impresses with its classic preparation.
Use
The baked goods are well suited for a classic bread meal or as a hearty side dish to various hot and cold dishes.
About Manufacturer
Markisches Landbrot GmbH is an established company in the field of baked goods production. The company's focus is on the professional production of high-quality bread specialties and baked goods for daily needs. With a clear commitment to quality and traditional craftsmanship, Markisches Landbrot GmbH positions itself as a reliable partner in the food sector. Care in processing and high standards for its own products are always at the center of the corporate philosophy.
Storage
Store at room temperature allowing air circulation.
Manufacturer
Markisches Landbrot GmbH
Markisches Landbrot, Bergiusstraße 36
12057 Berlin
Nutritional values per 100 g
Composition & Allergens
Composition
DINKEL-Backferment** (DINKELvollkornschrot**, Wasser, Backferment* [Maismehl*, Erbsenmehl*, Blütenhonig*], Honig*), DINKELruchmehl** Typ 1100, Wasser, frischer Hokkaido-Kürbis**, DINKELvollkornschrot**, Kürbiskerne* geraspelt, Honig*, Steinsalz, Flohsamenschalenpulver*, Hefe*, Currypulver*. Getreideanteil bezogen auf 100 % Getreidemahlerzeugnisse: 50 % DINKELvollkornschrot**, 50 % DINKELruchmehl** Typ 1100
QUID: 52 % DINKEL**, 21 % Hokkaido**
- Dinkel ist eine Weizenart - *aus kontrolliert ökologischer Erzeugung, **aus biodynamischer Erzeugung
Allergens
- Glutenhaltiges Getreide
- May contain traces of:
- Nüsse
- Sesamsamen
- Lupine