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Mevgal Yogurt Peach

150 g€10.60 /kg

4 DAYS AVERAGE FRESHNESS

159€

Only 18 items left

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This creamy peach fruit yogurt from Mevgal is an authentic Greek dairy product, crafted without any artificial additives. Made with milk sourced from local farms in the Thessaloniki region of Greece, it offers a pleasantly rich texture and fruity flavour. Weighing 150 g, it is a great choice for breakfast, a light dessert, or a quick snack.

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Country of origin

Griechenland

Description

Mevgal peach yogurt is an authentic Greek dairy product. It is produced according to the clean-label approach without artificial additives.

The milk used comes from local farms in the Thessaloniki region. Careful processing results in a creamy yogurt with a pleasant peach flavor. It is well suited for a conscious everyday diet.

Use

Ideal as a breakfast, light dessert, or as a snack in between.

About Manufacturer

MEVGAL SA is an established company in the food sector, characterized by high standards of quality and reliability. As a professional manufacturer, the corporation places great value on careful production processes and compliance with strict standards. The MEVGAL SA product range is aimed at discerning customers who value authentic and reliable products. Continuous controls and a strong awareness of food safety form the foundation of the company's philosophy.

Storage

Keep refrigerated: At +8°C.

Manufacturer

MEVGAL SA
57100 Koufalia, Thessaloniki, Greece

Durability

Average durability from the time of delivery: 4 days.

Guaranteed minimum durability from the time of delivery: 4 days.If the minimum durability is lower, please contact us and ask for a refund. Not applicable to items from the Save the Food section.

Nutritional values per 100 g

Energy value
316 kJ74 kCal
Fats
0 gincluding saturated fatty acids0 g
Carbohydrates
12 gincluding sugars10.9 g
Protein
6.1 g
Salt
0.11 g

Composition & Allergens

Composition

Joghurt aus entrahmter MILCH: pasteurisierte entrahmte KuhMILCH, Joghurtkulturen (Streptococcus thermophilus, Lactobacillus bulgaricus); Fruchtzubereitung 14%: Pfirsiche 8,4%, Zucker, Stärke, modifizierte Stärke, Geliermittel (Pektine), Aromastoffe, Säuerungsmittel (Zitronensäure). Früchte aus EU und nicht-EU.

Allergens

  • Milch