Skip navigation
New

Vieux-Bourg French Butter with Espelette Pepper

110 g€54.45 /kg
599€

28 customers have this product in their favourites

This French barrel butter from Fromi is crafted by Le vieux Bourg in Brittany using regional pasture milk. Churned in barrels and carefully kneaded for a smooth, spreadable texture, it is seasoned with fine Guérande salt and mildly spicy Espelette pepper. Great with rustic bread, radishes, or seafood, this French specialty comes in 110 g.

More from this brand

Similar products

Country of origin

Frankreich

Description

The French barrel-churned butter from UNBRANDED combines traditionally made butter with the mild heat of Espelette pepper and fine Guérande salt. Through the classic churning process in a barrel and subsequent kneading, it acquires a smooth and spreadable consistency. The butter is produced in Brittany from regional pasture milk and packed by hand. It offers reliable quality for everyday needs, completely without elaborate packaging design.

Use

Suitable as an accompaniment to radishes, seafood, and steamed vegetables, or as a spread on rustic bread.

About Manufacturer

Le vieux Bourg stands for authentic and traditional food production. The company's focus is on the careful selection of high-quality ingredients and gentle processing. With a strong awareness of proven craftsmanship, the manufacturer offers products that meet high quality standards. In doing so, Le vieux Bourg combines classic enjoyment with modern production standards to consistently offer customers a reliable experience.

Storage

Store at +0° to +6°C.

Manufacturer

Le vieux Bourg
Otto-Hahn-Str. 5
77964 Kehl Auenheim

Durability

Guaranteed minimum durability from the time of delivery: 6 days.If the minimum durability is lower, please contact us and ask for a refund. Not applicable to items from the Save the Food section.

Nutritional values per 100 g

Energy value
2958 kJ707 kCal
Fats
78 gincluding saturated fatty acids51 g
Carbohydrates
0.6 gincluding sugars0.6 g
Protein
0.7 g
Salt
2.2 g

Composition & Allergens

Composition

Ingredients: CREAM 95. 97%; LACTIC ACID BACTERIA 0. 03%; Salt 2. 2%; Espelette pepper 1. 8% Contains: MILK, LACTOSE

Allergens

  • Milch