12 DAYS AVERAGE FRESHNESS
10,996 customers have this product in their favourites
42% of customers buy regularly
Treat yourself to the creamy Miil apricot cream yogurt with 10% fat. Made in the EU from rich cream and active yogurt cultures, it offers a wonderfully smooth texture and a pleasantly mild, tangy taste. This delicious 150g cup stays fresh for at least 14 days. It is a fantastic, high-quality choice that is also incredibly easy on your wallet.
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Description
Miil Fruit Yoghurt Apricot 10%
Miil creamy apricot yoghurt. It has a slightly tart taste, a creamy texture, and contains live cultures. The sweet apricots, selected with the utmost care, and the delicious creamy Miil yoghurt are a great addition to your menu.
The yoghurt is made from cream and selected yoghurt cultures.
USE: The yoghurt is intended for direct consumption, either on its own or as an ingredient in many dishes.
What makes it so great? Naturally, the slightly tart taste and creamy texture that provide a truly delicious experience. It also contains live cultures that contribute to a balanced diet.
People have been enjoying yoghurt for more than 7,000 years! Whether your heart and taste buds are thrilled by plain, fruity, creamy, rich, or even organic yoghurt, you will find just what you're looking for with us. So get your spoons ready!
Everyone can love!
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Fall in love with dairy products at great prices
The brand-new brand Miil has just been born! What does that mean? Miil stands for delicious dairy products you'll love, at a great price. In other words, there are plenty of dairy products you can only buy at knuspr.de. And at absolutely fantastic prices.

1. Wide selection of dairy products
2. Great prices that are easy on your wallet
Produced for:
VELKÁ PECKA s.r.o.
Karolinská 654/2, Karlín
186 00 Prague
Czech Republic
Durability
Nutritional values per 100 g
Composition & Allergens
Composition
- SAHNE
- RAHM
- Fruchtzubereitung16 %
- Zucker
- Aprikosen30 %
- Marillen
- Wasser
- Verdickungsmittel
- Pektine
- Säureregulator
- Zitronensäure
- Joghurtkulturen
Allergens
- Milch




























