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Best Buy
Miil Mozzarella

Miil Mozzarella

125 g€6.80 /kg

3 DAYS AVERAGE FRESHNESS

085
0.76 € with

Discover Miil Mozzarella, a soft and creamy cheese with a mild, slightly sweet flavor, perfect for melting. This EU-made mozzarella, crafted from cow's milk, boasts a minimum of 42% fat in dry matter. It's ideal for pizzas, salads, or simply enjoying on its own and stays fresh for 3 days. A Best Buy product that everyone will love!

Country of origin

EU

Description

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Miil Mozzarella

Mozzarella is a type of cheese that originated in Italy. Miil Mozzarella is known for its soft, smooth texture and its mild, slightly sweet flavor. It has a high moisture content, which makes it perfect for melting. It is made with a focus on pure, milky taste and pronounced fibers. The cheese is made from cow's milk. Fat content in dry matter min. 42%. Dry matter content min. 34%.

USE: Mozzarella is suitable for direct consumption or for use in warm dishes. Mozzarella is often used as a topping for pizza, sandwiches and salads, it also combines well with tomatoes, basil and olive oil.

Everyone can love!

Fall in love with dairy products at great prices

The brand new brand Miil has just seen the light of day! What does that mean? Miil stands for loving dairy products at a great price. In other words: There are a lot of dairy products that you can only buy at knuspr.de. And at absolutely great prices.

1. large selection of dairy products
2. Great prices that are easy on your wallet

Manufacturer:

LACTALIS CZ, s.r.o., Praha 4, 149 00, Líbalova 2348/1

Durability

Average durability from the time of delivery: 3 days.

Guaranteed minimum durability from the time of delivery: 3 days.If the minimum durability is lower, please contact us and ask for a refund. Not applicable to items from the Save the Food section.

Nutritional values per 100 g

Energy value
915 kJ220 kCal
Fats
16 gincluding saturated fatty acids11 g
Carbohydrates
2 gincluding sugars1 g
Protein
17 g
Salt
0.7 g

Composition & Allergens

Composition

  • MOZZARELLA
  • Pasteurisierte MILCH
  • Salz
  • Mikrobielles Lab
  • Säuerungsmittel
  • Citronensäure
  • E330

Allergens

  • Milch