15 DAYS AVERAGE FRESHNESS
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617 customers have this product in their favourites
27% of customers buy regularly
Treat yourself to this organic, lactose-free whole milk yogurt by Sterzing, crafted from high-quality hay milk. Hailing from South Tyrol in Italy, this creamy natural yogurt offers a mild, refreshing taste that pairs wonderfully with fresh fruit or muesli. This 150 g organic treat stays fresh for 16 days, making it a delicious, worry-free choice for your daily breakfast.
Country of origin
Description
Whole milk yogurt lactose-free - 150g
The Sterzing Organic Whole Milk Yogurt from hay milk is a first-class dairy product that convinces with its lactose-free nature and the use of organic hay milk. Produced by the renowned cooperative Milchhof Sterzing, this yogurt offers a natural and full-bodied taste, which is achieved through the traditional production method and the use of high-quality ingredients. The hay milk gives the yogurt a creamy consistency and a mild, refreshing taste, which is perfect for everyday enjoyment. This product is ideal for people with lactose intolerance and all those who value organic and sustainable food. Thanks to its light and fluffy texture, it goes perfectly with fresh fruit, muesli or as an ingredient in various recipes.
About the producer:
The Milchhof Sterzing is a traditional company from South Tyrol, which has stood for high-quality and natural dairy products since its foundation in 1884. Over 600 farmers deliver fresh milk daily, which is processed into a variety of products. The dairy attaches great importance to sustainability and the use of natural ingredients, which is reflected in the outstanding quality of its products. Through continuous innovation and commitment to environmental protection, Milchhof Sterzing has established itself as a leading manufacturer in the region.

Storage conditions: Store in the refrigerator at approx. +4 °C.
Manufacturer: Milchhof Sterzing, Jaufenstraße 110, 39049 Sterzing, Italy
Durability
Nutritional values per 100 g
Composition & Allergens
Composition
Zutaten: Bio NaturjoghurtNaturjoghurt aus laktosefreier Milch, mit lebenden Kulturen: Streptococcus thermophilus und Lactobacillus bulgaricus. *aus biologischer Landwirtschaft.
Allergens
- Milch






























