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Black Pudding Manufactory Farmers' Liver Sausage 

175 g€32.51 /kg
569

Only 8 items left

107 customers have this product in their favourites

20% of customers buy regularly

Blutwurstmanufaktur's Farmers' Liver Sausage is a rustic, spicy, and hearty specialty from Berlin, crafted using traditional methods. This authentic liver sausage from Germany comes in a convenient 175g glass jar and stays fresh for 351 days. Perfect as a spread or for a hearty snack, it offers genuine Berlin charm and over 100 years of artisanal quality.

Country of origin

Deutschland

Description


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Rustic Farmers' Liver Sausage – A Delicacy from Blutwurstmanufaktur

Spicy, hearty and perfect for a hearty snack

Discover the Farmers' Liver Sausage from Blutwurstmanufaktur – a rustic liver sausage specialty that delights with its spicy and hearty flavor. Made according to traditional craftsmanship and packaged in a decorative glass jar, this liver sausage is a real highlight for lovers of hearty snacks.

 

Why our Farmers' Liver Sausage?

  • Rustic flavor: Hearty, spicy and perfectly balanced – ideal for a hearty meal.
  • Artisan quality: Made according to traditional methods in the Berlin Blutwurstmanufaktur – a real piece of Berlin craftsmanship.
  • Practical packaging: Packaged in a decorative glass jar, perfect for the pantry or as a gift.

Whether as a spread on fresh farmer's bread, as an ingredient for hearty dishes or as part of a rustic snack – the Farmers' Liver Sausage offers versatile enjoyment with authentic flavor.

 

Blutwurstmanufaktur – Craftsmanship for over 100 years

In the heart of Berlin-Neukölln, in historic Rixdorf, Blutwurstmanufaktur has been producing sausage specialties according to traditional recipes for over a century. Under the leadership of master butcher Marcus Benser, who has been responsible for the quality of the products since 1996, the manufactory stands for authentic Berlin meat art. His passion and dedication were honored in 2004 with a knighthood by the French "Confrérie des Chevaliers du Goûte-Boudin" – an award for excellent craftsmanship.

Important notes

  • Storage conditions: Store in a cool and dry place.
  • Packaging: In a glass jar – ideal for on the go, as a gift or for your home kitchen.

Get the Farmers' Liver Sausage from Blutwurstmanufaktur now and enjoy a rustic delicacy with authentic Berlin charm!

 

 

Blutwurstmanufaktur GmbH
Karl-Marx-Platz 9-11
D-12043 Berlin

Durability

Average durability from the time of delivery: 354 days.

Guaranteed minimum durability from the time of delivery: 10 days.If the minimum durability is lower, please contact us and ask for a refund. Not applicable to items from the Save the Food section.

Nutritional values per 100 g

Energy value
1490 kJ356 kCal
Fats
31.8 gincluding saturated fatty acids10.5 g
Carbohydrates
1 gincluding sugars0.9 g
Protein
17.4 g
Salt
1.9 g

Composition & Allergens

Composition

Schweineleber (45%), Speck, Vollei, Kochsalz, Gewürze und Kräuter, Konservierungsmittel: Natriumnitrit

Allergens

  • Eier