RUMMO Mezzi Rigatoni N.51 Gluten-Free – Grand Pasta Moments in a Compact Size

Compact, Full of Character, and Gluten-Free – Mezzi Rigatoni with Italian Temperament

The RUMMO Mezzi Rigatoni N.51 Gluten-Free are the smaller siblings of classic Rigatoni – but big on taste. Their shortened tube shape with a ridged surface holds sauces particularly well and brings out the full flavour of every ingredient. Whether hearty meat ragouts, spicy oven dishes, or Mediterranean vegetables – this pasta brings structure, bite, and authenticity to every dish, completely without gluten.

Why RUMMO Mezzi Rigatoni N.51 Gluten-Free are a Must-Have:

• Excellent Sauce Retention: Thanks to their distinctive surface and hollow shape, they absorb sauces perfectly – every bite is a taste experience.
• Gluten-Free with Character: Made from brown rice, yellow corn, and corn flour – for full flavour and excellent digestibility.
• Ideal for Oven Dishes & More: Perfect for pasta al forno, Sugo alla Norma, or as a refined side dish to braised meats – versatile and reliable.

The RUMMO Mezzi Rigatoni N.51 Gluten-Free combine traditional pasta art with modern demands. They are quick to prepare, retain their shape, and impress with their pleasantly firm consistency – like homemade, only faster.

Italian Soul Food – a True Experience, Even Gluten-Free

If you're looking for pasta that is rustic, satisfying, and elegant all at once, then the RUMMO Mezzi Rigatoni N.51 Gluten-Free are just right. They bring the diversity of Italian cuisine to your plate – with certainty, taste, and style.

Manufacturer: Rummo S.p.A. – Via dei Mulini, 84013 Benevento (BN), Italy