Sushi Toppings – Authentic Enjoyment like in Japan

Transform your kitchen into a sushi bar – with delicate fish and shrimp toppings

Whether Nigiri, Maki or luxurious Sushi Bowls – with our fine Sushi Toppings made from shrimp, salmon, mackerel, tuna or octopus, you bring the true taste of Japan directly to your plate. The carefully selected seafood delicacies impress with their silky texture, authentic taste and easy handling – ideal for beginners and professionals at the sushi board.

Why our Sushi Toppings?

• Traditionally Japanese: Original seafood ingredients, as used in sushi restaurants in Tokyo.
• Highest Quality: Selected fillets and shrimp, carefully cut and deep-frozen – for freshness at the highest level.
• Quick & creatively usable: Ideal for Nigiri, Bowls or as a fine garnish for Maki – prepared without any prior knowledge.

The toppings can be perfectly combined with seasoned sushi rice, fresh nori, soy sauce, wasabi and pickled ginger – turning your home into a sushi oasis with ease. They also make a real statement in combination with modern sushi bowls or as a highlight on an appetizer platter.

Bring Japanese flair into your kitchen!

With our Sushi Toppings, you bring the taste of freshness, craftsmanship and Far Eastern sophistication into your home. Whether for guests, date night or your personal indulgence ritual – a culinary journey awaits that will delight.