Ham Fleckerl

With this dish, top chef Jan Bureš reinterprets a hearty Austrian-Bohemian specialty. Homemade Fleckerl noodles are mixed with fine ham and baked golden brown in the oven. The combination of tender dough, savory ham, and a crispy surface makes this dish a true comfort food classic.

A traditional oven dish – simple, hearty, and perfectly balanced.

About the Chef

Jan Bureš combines classic recipes from Bohemia and Central Europe with modern lightness. His focus is on quality, craftsmanship, and carefully selected ingredients that transform traditional home cooking into special culinary delights.

Preparation

• Heat the Ham Fleckerl in the oven at 160–180 °C for approx. 10 minutes until the surface is crispy again.

• Alternatively, heat portions in the microwave at medium power.

• Serve as desired with fresh chives or a green salad.

Storage

• Store chilled at 0–4 °C

• Consume immediately after opening

• Do not reheat

Manufacturer

Zátiší Catering Group, a.s.
Novotného lávka 5
110 00 Staré Město
Czech Republic

Disposal

Please dispose of the packaging according to local recycling regulations.