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Craving traditional cheese? Vallée Verte BIO Comté AOP slices bring premium organic raw milk cheese straight to your table. This smooth hard cheese from Germany delights with fine nutty, fruity notes and a hint of caramel. Made from organic raw milk without silage feeding, this AOP-certified classic in a 350 g portion is perfect for bread, fondue, or wine pairings.
Country of origin
Description
Vallée Verte organic Comté AOP slices bring French cheesemaking craftsmanship in an especially convenient format. Neatly pre-sliced, ready to serve straight away – for enjoyment that fits effortlessly into everyday life.
Comté AOP is one of the great classics of the Jura: an aromatic raw-milk hard cheese with a balanced interplay of nutty, lightly caramel notes and a pleasantly savoury depth. In organic quality and cut into elegant slices, it perfectly matches the Vallée Verte standard: carefully selected, harmonious in aroma, consciously pared back – and precisely for that reason particularly refined. Whether for supper, a quick cheese platter, or as a fine detail in the kitchen, this Comté turns simple moments into a small ritual.
Use
Enjoy on its own with fresh baguette, with grapes, pear, or nuts. Ideal for sandwiches, croque, savoury galettes, or for topping potatoes and gratins – the slices melt evenly and release their full aroma.
About Manufacturer
Vallée Verte stands for fine moments of enjoyment with a feeling of nature and calm – like a “green valley” on your plate. The brand follows a clear standard of quality: selected ingredients, a balanced aroma profile, and products that turn out reliably – understated, flavourful, timeless.
Storage
Store refrigerated at 2–8 °C.
Manufacturer
Vallée Verte
Durability
Guaranteed minimum durability from the time of delivery: 6 days.If the minimum durability is lower, please contact us and ask for a refund. Not applicable to items from the Save the Food section.Nutritional values per 100 g
Composition & Allergens
Composition
KUHMILCH*, Meersalz, Milchsäurekulturen, Lab
Allergens
- Milch
















