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Gluten-free rolls with corn starch and wholegrain quinoa flour (organic)
Packed in a protective atmosphere. Store in a dry place and protect from heat. After opening, store in the refrigerator and consume within 2 days.
Best before: see top
For a crispy treat, toast or bake in the oven for approx. 10 min. at 200°C (top and bottom heat).
Contact: Alnavit GmbH, Mahatma-Gandhi-Straße 7, 64295 Darmstadt, Germany
Manufacturer:
Alnavit GmbH, Mahatma-Gandhi-Straße 7, D-64295 Darmstadt
Organic control body number:
DE-ÖKO-001
Durability
Composition
| Wasser | |
| Maisstärke | 21 % |
| Reisnatursauerteig | |
| Reismehl | |
| Wasser | |
| Quinoavollkornmehl | 8 % |
| Chiasamen | 4 % |
| Salvia hispanica | |
| Kürbiskerne | 3 % |
| SESAM | 3 % |
| Sonnenblumenöl | |
| Maismehl | |
| Reismehl | |
| Sonnenblumenkerne | 1 % |
| Flohsamenschalen | |
| Leinsamenmehl | |
| Erbsenprotein | |
| Dextrose | |
| Meersalz | |
| Hefe | |
| Verdickungsmittel | |
| Guarkernmehl | |
| Xanthan | |
| Gewürze | |
| Show all |
Nutritional values per 100 g
| Energy value | 982 kJ/235 kCal |
| Fats | 9.3 g |
| including saturated fatty acids | 1.2 g |
| Carbohydrates | 28 g |
| including sugars | 1.6 g |
| Protein | 5.8 g |
| Salt | 1 g |
| Fibre | 7.9 g |
Allergens
| Sesamsamen |
| May contain traces of: |
| Eier |
| Sojabohnen |
| Lupine |
Always check the allergen information on the product packaging or on the product card in the shop before consumption.