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These Leimer breadcrumbs are a genuine Bavarian specialty from Germany, perfect for elevating your home cooking. Made from fresh, fluffy white bread baked specifically for this purpose, they are ideal for breading, binding, and refining a variety of delicious dishes. This 400 g portion stays fresh for 225 days, making it a reliable pantry staple. Just remember to store them in a dry place.
Country of origin
Description
A Bavarian specialty, made from specially baked fresh, fluffy white bread. Ideal for preparing many fine dishes. Store in a dry place. For breading, binding and refining.
Manufacturer:
Leimer KG, Kotzinger Straße 16, 83278 Traunstein
Durability
Nutritional values per 100 g
Composition & Allergens
Composition
- WEIZENMEHL
- Hefe
- Salz
Allergens
- Glutenhaltiges Getreide



