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Wiltmann
Wiltmann pepper salami
80 g28 DAYS AVERAGE FRESHNESS
Delivery within 60 minutes
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Its mature aroma and the intense, garlicky, spicy flavour are convincing all along the line and make our organic salami a must for conscious enjoyment. Naturally from controlled organic farming.
About the producer:
Selected meat, exquisite spices and careful craftsmanship - these are the ingredients for Wiltmann's sausage and ham specialities. For more than 225 years, we have been dedicated to the tradition of home-made products. A lot has changed since then. What has remained the same over all these years: the love of craftsmanship, the joy of refinement and the uncompromising pursuit of quality.
Storage conditions:
Store refrigerated at 0-7°C
Manufacturer:
Franz Wiltmann GmbH & Co. KG,
Wilhelm-Kleine-Strasse 16,
D-33775 Versmold
Durability
Zutaten: Schweinefleisch, Rindfleisch, Pfefferrand (Pfeffer, Speisegelatine (Schwein)),
jodiertes Speisesalz (Speisesalz, Kaliumiodat), Traubenzucker, Trockenglucose,
Gewürze, Gewürzextrakte, Antioxidationsmittel: Natriumascorbat;
Konservierungsstoff: Natriumnitrit; Reifekulturen, Buchenholzrauch. 100g Salami,
hergestellt aus 114g Schweinefleisch, 19g Rindfleisch und 3g Pfeffer.
Nutritional values per 100 g
| Energy value | 1259 kJ/303 kCal |
| Fats | 22 g |
| including saturated fatty acids | 9 g |
| Carbohydrates | 1.7 g |
| including sugars | 1 g |
| Protein | 24 g |
| Salt | 4 g |
| Fibre | g |