16 DAYS AVERAGE FRESHNESS
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Deutsche See's Matjes Fillets Nordic style are tender, mildly marinated herring from the Northeast Atlantic. This 250g pack from Germany includes a separately packaged Sylt style sauce, which pairs perfectly. A highlight of Nordic cuisine, it's excellent with potatoes or dark bread and stays fresh for up to 11 days.
Country of origin
Description
Matjes fillets Nordic style with Sylt style sauce
Fresh. Herring caught in the Northeast Atlantic. Nordic style. With separately packaged Sylt style sauce.
Matjes fillet Nordic style is a delicate, marinated herring that is particularly tender and mild in taste. The fillets are traditionally served with onions, apples and cream. Dill, pepper and other spices are often added to refine the aroma. This dish is typical of Nordic cuisine and is usually served with boiled potatoes or black bread. Matjes fillet Nordic style is a highlight of Scandinavian food culture and is very popular with fish lovers.
Deutsche See GmbH
Maifischstraße 3-9
27572 Bremerhaven
Organic inspection body: DE-ÖKO-001
Durability
Nutritional values per 100 g
Composition & Allergens
Composition
Matjesfilets Nordischer Art:
Zutaten: HERINGSFILETS 92 %, Salz, Zucker, Säureregulatoren: Natriumlactat, Natriumacetate; Zwiebelextrakt, Konservierungsstoffe: Natriumbenzoat, Kaliumsorbat; Säuerungsmittel: Citronensäure; Dextrose, färbende Saftkonzentrate aus Roter Bete, Karotten und schwarzen Johannisbeeren.
Sauce Sylter Art Zutaten: Rapsöl, SAUERRAHM, EIGELB, Wasser, Zucker, Gurken, Branntweinessig, Äpfel, SENFSAAT, Apfelsaftkonzentrat, Glucose-Fructose-Sirup, Maltodextrin, Salz, Petersilie, Gewürze, Säuerungsmittel: Citronensäure, Äpfelsäure, Weinsäure (L+); Säureregulator: Natriumacetate; Antioxidationsmittel: Ascorbinsäure
Allergens
- Eier
- Fisch
- Milch
- Senf