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This Hammermühle light flour mix from Germany is gluten-free and a true kitchen classic. It's universally applicable for all batters, shortcrust, and yeast doughs, perfect for sweet and savory dishes, breads, and cakes. Ideal for anyone wanting to bake gluten-free. Comes in a convenient 1 kg pack.
Country of origin
Description
The light flour mix is a classic in every kitchen. It is universally applicable and suitable for all batter, shortcrust, and yeast doughs, for sweet as well as savory dishes, breads, and cakes. The perfect flour for everyone who wants to bake gluten-free to their heart's content.
Nutritional values per 100 g
Composition & Allergens
Composition
Zutaten: Stärke (Kartoffel, Mais), Mehl (Mais, Reis), Verdickungsmittel: Guarkernmehl.