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Looking for a versatile flour for your gluten-free baking? This gluten-free light flour mix from the German brand Hammermühle is a true kitchen classic. With 1 kg of this universal mix, you can easily whip up delicious sponge, shortcrust, or yeast doughs. It is perfect for sweet treats, savory dishes, fresh bread, and cakes alike. Happy baking!
Country of origin
Description
The light flour mix is a classic in every kitchen. It is universally applicable and suitable for all batter, shortcrust, and yeast doughs, for sweet as well as savory dishes, breads, and cakes. The perfect flour for everyone who wants to bake gluten-free to their heart's content.
Nutritional values per 100 g
Composition & Allergens
Composition
Zutaten: Stärke (Kartoffel, Mais), Mehl (Mais, Reis), Verdickungsmittel: Guarkernmehl.