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Craving a traditional Italian classic without the gluten? These gluten-free gnocchi from Hammermühle bring authentic Mediterranean flavor straight to your plate. Made in Germany, this delicious potato specialty is ready in a flash—just boil briefly in salted water and enjoy. They taste just like the original and pair wonderfully with grilled veggies, fresh pesto, or your favorite pasta sauce. At 300 g, it is perfect for a quick, comforting meal.
Country of origin
Description
This traditional Italian classic is prepared in no time: Briefly cooked in salted water, it tastes like the original. With grilled vegetables, pesto or other pasta sauce, it's a Mediterranean delight.
Nutritional values per 100 g
Composition & Allergens
Composition
Zutaten: Kartoffelflocken rehydriert 85 %,
Reismehl 11 %, Kartoffelstärke, Salz,
Säureregulator: Milchsäure;
Konservierungsmittel: Sorbinsäure.
Kann Spuren von Soja enthalten