Discover Dr. Schär's delicious gluten-free potato gnocchi, offering maximum indulgence while being both gluten-free and lactose-free. These authentic potato dumplings from Italy are perfect for a wide variety of dishes and can be easily stored dry at room temperature. A must-have for anyone seeking conscious eating without compromising on full flavour. You receive a 300 g pack.
Country of origin
Description
Gluten-free, lactose-free and a maximum of indulgence: the gluten-free gnocchi are delicious potato dumplings from Italy. Made for great dishes. Store dry at room temperature.
Nutritional values per 100 g
Composition & Allergens
Composition
Kartoffelpüree 78% (Püree aus frischen Kartoffeln 36%, Kartoffelstärke, Kartoffelflocken, Wasser), Maismehl, Maisstärke,
Reismehl, Salz, Säureregulator: Milchsäure; Konservierungsstoff: Sorbinsäure; Kurkumapulver. Kann Soja enthalten.
WEIZENFREI. LAKTOSEFREI.
Lagerung: Bei Raumtemperatur trocken lagern.
Kontakt: Dr. Schär Deutschland GmbH, Keks-Straße 1, 35085 Ebsdorfergrund