27 DAYS AVERAGE FRESHNESS
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1,732 customers have this product in their favourites
46% of customers buy regularly
Are you looking for a delicious, gluten-free option for your daily meals? This aromatic multigrain sourdough bread from the German brand Dr. Schär is the perfect choice for a tasty, grainy break. Weighing 300 g, this high-quality bread stays fresh for up to 14 days, making it super convenient. It is wonderfully soft yet packed with seeds, offering a rich flavor that everyone will love.
AERA Fürst glutenfrei VEGAN
Country of origin
Description
The master of grain breads.
The high-fiber Schär Meisterbäckers Mehrkorn tastes great for breakfast, snacks, or as a snack. This sourdough bread is refined with millet, quinoa, linseed, and sunflower seeds. Made from gluten-free and lactose-free ingredients as well as completely without preservatives.
Durability
Nutritional values per 100 g
Composition & Allergens
Composition
- Maisstärke
- Wasser
- Sauerteig14 %
- Reismehl
- Wasser
- Reisstärke
- Pflanzliche Faser
- Psyllium
- Reissirup
- Sonnenblumenkerne2.1 %
- Hirsemehl2 %
- Leinsamen1.9 %
- Verdickungsmittel
- Hydroxypropylmethylcellulose
- Quinoamehl1.3 %
- Hefe
- Reismehl1.3 %
- SOJAPROTEIN
- Kaliumjodid
- Mohnsamen0.6 %
- Chiasamen
- Salvia hispanica0.6 %
- Honig0.6 %
Allergens
- Sojabohnen
- May contain traces of:
- Senf
- Sesamsamen
- Lupine