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Panifactum BIO Lower Carb Bread “Pure+Free” gluten-free

Panifactum BIO Lower Carb Bread “Pure+Free” gluten-free

200 g€19.95 /kg
399€

Only 20 items left

798 customers have this product in their favourites

34% of customers buy regularly

Looking for a delicious gluten-free option? Try the Dr. Schär Panifactum BIO Lower Carb "Pure+Free" bread from Germany. This incredibly seedy 200 g bread is made with whole seeds, psyllium husks, chia, spices, and salt, making it perfect for your lower-carb or keto lifestyle. It carries the BIO badge and stays fresh for up to 54 days for your convenience.

Country of origin

Deutschland

Description

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Whole grains, psyllium husks, chia, spices, salt. THE most hearty bread for the optimal nutrition with Lower Carb and keto. Store dry at room temperature.

Durability

Average durability from the time of delivery: 68 days.

Guaranteed minimum durability from the time of delivery: 13 days.If the minimum durability is lower, please contact us and ask for a refund. Not applicable to items from the Save the Food section.

Nutritional values per 100 g

Energy value
1737 kJ421 kCal
Fats
34.5 gincluding saturated fatty acids4.2 g
Carbohydrates
1.8 gincluding sugars1.2 g
Protein
17.5 g
Salt
1.8 g
Fibre
15.6 g

Composition & Allergens

Composition

Zutaten: 28% Sonnenblumenkerne*, Kürbiskerne*, Leinsaat*, Flohsamenschalen*, 4,1%Chiasamen (Salvia hispanica)*, Steinsalz, Gewürzmischung (Koriander*, Kümmel*, Fenchel*)
*aus kontrolliert biologischem Anbau.

Lagerung: Bei Raumtemperatur trocken lagern.

Kontakt: Dr. Schär Deutschland GmbH, Keks-Straße 1, 35085 Ebsdorfergrund