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Looking for a delicious, healthy alternative to bread? Try this organic, gluten-free lower-carb crispbread from Dr. Schär. Made in Germany, this tasty snack is based on crushed sunflower seeds, making it perfect for a conscious diet. It comes in a 200 g portion and stays fresh for up to 140 days, so you always have a crunchy bite ready.
Country of origin
Description
Delicious low-carb crispbread based on crushed sunflower seeds. Store dry at room temperature.
Durability
Nutritional values per 100 g
Composition & Allergens
Composition
Zutaten: 39% Sonnenblumenkerne (teilweise geschrotet)*, Leinsaat (geschrotet)*, 4,4% Chiasamen (Salvia hispanica)*, Flohsamenschalen*, Kokosmehl(teilentölt)*, Kokosfett*, Steinsalz, Verdickungsmittel: Guarkernmehl*, Säuerungsmittel: Monokaliumtartrat (Reinweinstein), Gewürzmischung (Koriander*, Kümmel*, Fenchel*, Rosmarinextrakt*)*aus kontrolliert biologischem Anbau
Lagerung: Bei Raumtemperatur trocken lagern.
Kontakt: Dr. Schär Deutschland GmbH, Keks-Straße 1, 35085 Ebsdorfergrund






























