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Schär marble cake gluten-free

Schär marble cake gluten-free

250 g€15.96 /kg
399

673 customers have this product in their favourites

29% of customers buy regularly

Looking for a delicious gluten-free treat? This Spanish marble cake from Dr. Schär is a perfect choice. It offers a wonderful combination of rich cocoa and sweet vanilla, tasting just like it was homemade. Wonderfully airy, fluffy, and juicy, this 250 g cake is great for sharing. Plus, it stays fresh for an impressive 99 days, so you can enjoy it whenever you like.

Country of origin

Spanien

Description

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The perfect combination of cocoa and vanilla, tastes homemade and is gluten-free: our marble cake is fluffy, airy and juicy. Store dry at room temperature.

Durability

Average durability from the time of delivery: 107 days.

Guaranteed minimum durability from the time of delivery: 17 days.If the minimum durability is lower, please contact us and ask for a refund. Not applicable to items from the Save the Food section.

Nutritional values per 100 g

Energy value
1745 kJ417 kCal
Fats
22 gincluding saturated fatty acids2.7 g
Carbohydrates
50 gincluding sugars23 g
Protein
4.7 g
Salt
0.78 g
Fibre
1.7 g

Composition & Allergens

Composition

Zutaten: Eier* 25%, Zucker, pflanzliche Öle in veränderlichen Gewichtsanteilen (Sonnenblume, Palm), Reismehl, Maisstärke, Feuchthaltemittel: Sorbit; Maismehl, Kakaopulver** 1,4%, Reisstärke, Emulgator: Mono- und Diglyceride von Speisefettsäuren; Verdickungsmittel: Guarkernmehl, Xanthan; pflanzliche Fasern (Erbsen, Kartoffeln, Plantago Psyllium, Bambus, Leinsamen), Backtriebmittel: Dinatriumdiphosphat, Natriumbicarbonat; Salz, Säuerungsmittel: Weinsäure (L+); natürliches Aroma.

Lagerung: Bei Raumtemperatur trocken lagern.

Kontakt: Dr. Schär Deutschland GmbH, Keks-Straße 1, 35085 Ebsdorfergrund

Allergens

  • Eier
  • May contain traces of:
  • Sojabohnen
  • Nüsse
  • Lupine