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Isabella Patisserie
Isabella Patisserie Chocolate Quark Rolls Gluten-Free (2 pieces)
200 gDelivery within 60 minutes
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Isabellas gluten-free chocolate quark rolls are an absolute must for a really good breakfast, alongside bread and fresh croissants. Because these yeast-free delicacies are ideal for satisfying your sweet cravings. The fluffy quark dough is refined with the finest Belgian chocolate drops and impresses with its incredible fluffiness.
Durability
Guaranteed minimum durability from the time of delivery: 21 days.If the minimum durability is lower, please contact us and ask for a refund. Not applicable to items from the Save the Food section.Zutaten: Speisequark laktosefrei 21%, glutenfreie Bio-Mehlmischung (Reisvollkornmehl, Tapiokastärke, Kartoffelstärke, Hirsevollkornmehl, Flohsamenschalen), glutenfreie Mehlmischung (Kartoffelstärke, Reismehl, Hirsevollkornmehl, Tapiokastärke, Flohsamenschalen), Eier, Sonnenblumenöl, Schokodrops 9% (Zucker, Kakaomasse, Kakaobutter, Emulgator Lecithin (Soja), Vanillin), Zucker, Milch laktosefrei, Backtriebmittel Natriumcarbonat, Vanillepaste (Invertzuckersirup, Wasser, Vanilleextrakt, Karottensaftkonzentrat, extrahierte Vanilleschoten gemahlen, Karamelzucker, natürliches Aroma, Stabilisator Xanthan, Saflorextrakt), Meersalz.
Lagerung: Bis zum Ende des Mindesthaltbarkeitsdatums bewahrst Du unsere Backwaren in ihrer Verpackung sonnen- und wärmegeschützt bei Zimmertemperatur (max. 20 Grad) auf.
Kontakt: Isabella Glutenfreie Pâtisserie GmbH & Co. KG, Arnulfstraße 4, 40545 Düsseldorf
Nutritional values per 100 g
| Energy value | 1090.47 kJ/260.68 kCal |
| Fats | 10.46 g |
| including saturated fatty acids | 1.7 g |
| Carbohydrates | 33.89 g |
| including sugars | 8.79 g |
| Protein | 7.1 g |
| Salt | 0.66 g |
| Fibre | 0.35 g |
Allergens
| Eier |
| Sojabohnen |
| Milch |