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Craving a sweet treat without the gluten? These delicious organic chocolate muffins from Schnitzer Glutenfreiheit are a perfect choice. Made in Germany, they feature a juicy cocoa batter packed with delicate chocolate pieces. Great for breakfast or with your afternoon coffee, this 140 g treat stays fresh for 113 days, offering pure joy for everyone, whether you have celiac disease or not.
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Description
Schnitzer Organic Chocolate Muffin 140g
Discover your dark side and taste our delicious organic muffins with delicate chocolate chips, enveloped in moist cocoa batter. Whether as a sweet muffin breakfast, a gluten-free accompaniment to afternoon coffee, or as a gift for family, friends, and colleagues. Feelings of happiness guaranteed, whether with celiac disease or without. Dare to try!
Durability
Nutritional values per 100 g
Composition & Allergens
Composition
Glutenfreies Bio Rührteiggebäck mit Zartbitterschokolade
Zutaten: Rohrzucker*, VOLLEI*, Margarine* (Palmöl*, Wasser, Sonnenblumenöl*, Emulgator: Sonnenblumenlecithine*, Salz,
Zitronensaftkonzentrat*), 15 % Zartbitterschokolade* (Kakaomasse*, Rohrzucker*, Kakaobutter*, Emulgator: Sonnenblumenlecithine*), Reismehl*, 7 % Kakao*, Verdickungsmittel: Guarkernmehl*, Meersalz, Zitronenextrakt*,
Weinstein-Backpulver* (Maisstärke*, Säuerungsmittel: Kaliumtartrate, Backtriebmittel: Natriumhydrogencarbonate).
* aus kontrolliert biologischem Anbau
Lagerung: Nach dem Öffnen im Kühlschrank aufbewahren und innerhalb von 2 Tagen verbrauchen. Vor Wärme geschützt und trocken lagern.
Kontakt: Schnitzer GmbH & Co. KG, Marlener Straße 9, 77656 Offenburg, DE
Allergens
- Eier
- May contain traces of:
- Sojabohnen
- Sesamsamen
- Lupine