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Craving a sweet treat without the gluten? These delicious organic chocolate muffins from Schnitzer Glutenfreiheit are a perfect choice. Made in Germany, they feature a juicy cocoa batter packed with delicate chocolate pieces. Great for breakfast or with your afternoon coffee, this 140 g treat stays fresh for 113 days, offering pure joy for everyone, whether you have celiac disease or not.
Country of origin
Description
Schnitzer Organic Chocolate Muffin 140g
Discover your dark side and taste our delicious organic muffins with delicate chocolate chips, enveloped in moist cocoa batter. Whether as a sweet muffin breakfast, a gluten-free accompaniment to afternoon coffee, or as a gift for family, friends, and colleagues. Feelings of happiness guaranteed, whether with celiac disease or without. Dare to try!
Durability
Nutritional values per 100 g
Composition & Allergens
Composition
Glutenfreies Bio Rührteiggebäck mit Zartbitterschokolade
Zutaten: Rohrzucker*, VOLLEI*, Margarine* (Palmöl*, Wasser, Sonnenblumenöl*, Emulgator: Sonnenblumenlecithine*, Salz,
Zitronensaftkonzentrat*), 15 % Zartbitterschokolade* (Kakaomasse*, Rohrzucker*, Kakaobutter*, Emulgator: Sonnenblumenlecithine*), Reismehl*, 7 % Kakao*, Verdickungsmittel: Guarkernmehl*, Meersalz, Zitronenextrakt*,
Weinstein-Backpulver* (Maisstärke*, Säuerungsmittel: Kaliumtartrate, Backtriebmittel: Natriumhydrogencarbonate).
* aus kontrolliert biologischem Anbau
Lagerung: Nach dem Öffnen im Kühlschrank aufbewahren und innerhalb von 2 Tagen verbrauchen. Vor Wärme geschützt und trocken lagern.
Kontakt: Schnitzer GmbH & Co. KG, Marlener Straße 9, 77656 Offenburg, DE
Allergens
- Eier
- May contain traces of:
- Sojabohnen
- Sesamsamen
- Lupine