630 customers have this product in their favourites
24% of customers buy regularly
Craving a delicious burger without compromises? These organic, gluten-free burger buns from German brand Schnitzer Glutenfreiheit are super fluffy and perfect for your next barbecue. This 250 g portion stays fresh for an impressive 79 days. For the best taste, just bake them in a preheated oven at 180°C for about 10 minutes, or simply slice and toast them.
Country of origin
Description
Schnitzer Organic Burger Buns gluten-free 250g
Creativity allowed! Whether as a meat-based or vegetarian option, our super fluffy hamburger buns can be topped as desired with fresh, juicy ingredients and promise gluten-free burger enjoyment without compromise. Whether with or without gluten intolerance, these organic buns bring variety to the plate and are excellent as party food for cheerfully colourful children's birthdays or lively evenings with friends.
Preparation recommendation:
Reheat the unpacked buns in a preheated oven at 180°C for approx. 10 min or halve and toast.
Durability
Nutritional values per 100 g
Composition & Allergens
Composition
Glutenfreie Bio Maisbrötchen mit Sesam zum Aufbacken oder Toasten
29% Maisstärke*, Wasser, Reisnatursauerteig* (Reismehl*, Wasser), Reismehl*, 6 % Sesamsamen*, Vollei*, Tapiokastärke*, Rohrzucker*, Glukosesirup*, Sonnenblumenöl*, Flohsamenschalen*, Erbsenprotein*, Hefe*, Meersalz, Verdickungsmittel: Guarkernmehl*, Xanthan; Gewürze*.
* aus kontrolliert biologischem Anbau
Lagerung: Nach dem Öffnen im Kühlschrank aufbewahren und innerhalb von 2 Tagen verbrauchen. Vor Wärme geschützt und trocken lagern.
Kontakt: Schnitzer GmbH & Co. KG, Marlener Straße 9, 77656 Offenburg, DE
Allergens
- Eier
- Sesamsamen
- May contain traces of:
- Sojabohnen
- Lupine