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Dr. Schär
Schär gluten-free hamburgers
300 gDelivery within 60 minutes
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Have you already tried our gluten- and lactose-free hamburger buns? Whether veggie, cheese or hamburger, with our breads you always turn your creation into a great pleasure.
Store dry at room temperature.
Zutaten: Sauerteig 25% (Reismehl, Wasser), Wasser, Reisstärke, Maisstärke, Hirsemehl, Flohsamenschalen (Plantago Psyllium), Zucker, Verdickungsmittel: Hydroxypropylmethylcellulose; Lupinenprotein, Sonnenblumenöl, Hefe, Salz, Emulgator: Mono- und Diglyceride von Speisefettsäuren; Aroma. Kann Spuren von Soja, Sesam und Senf beinhalten.
Lagerung: Bei Raumtemperatur trocken lagern.
Kontakt: Dr. Schär Deutschland GmbH, Keks-Straße 1, 35085 Ebsdorfergrund
Nutritional values per 100 g
| Energy value | 946 kJ/224 kCal |
| Fats | 2.6 g |
| including saturated fatty acids | 0.3 g |
| Carbohydrates | 44 g |
| including sugars | 4.7 g |
| Protein | 0.91 g |
| Salt | 5.7 g |
| Fibre | 3.2 g |
Allergens
| Schwefeldioxid und Sulfite |
| May contain traces of: |
| Sojabohnen |
| Senf |
| Sesamsamen |