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25% of customers buy regularly
Bring a delicious slice of Italy into your kitchen with this gluten-free Ciabatta XL from Dr. Schär. Made in Germany, this flavorful bread is baked with sun-ripened tomatoes and aromatic olive oil. It comes in a 170 g size and stays fresh for an impressive 66 days, making it the perfect choice for your gluten-free meals.
Country of origin
Description
Try a piece of Italy in your kitchen: Our gluten-free Ciabatta XL is made from sun-ripened tomatoes and aromatic olive oil!
Store dry at room temperature.
Durability
Nutritional values per 100 g
Composition & Allergens
Composition
Zutaten: Maisstärke, Wasser, Sauerteig 13% (Reismehl, Wasser), Maismehl, Reismehl, Tomatenstücke 3,5%, Flohsamenschalen (Plantago Psyllium), Verdickungsmittel: Hydroxypropylmethylcellulose; Olivenöl 2,1%, Sojaprotein, Tapiokamehl, Oregano, Glucosesirup, Hefe, Salz, natürliches Aroma. Kann Senf und Ei enthalten.
Lagerung: Bei Raumtemperatur trocken lagern.
Kontakt: Dr. Schär Deutschland GmbH, Keks-Straße 1, 35085 Ebsdorfergrund
Allergens
- Sojabohnen
- Sesamsamen
- May contain traces of:
- Eier
- Senf






























