Isabella Patisserie
Isabella Patisserie Croissants gluten-free & vegan (2 pieces)

220 g

€6.49 €29.50 /kg

Delivery within 60 minutes

60+ customers buy regularly

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Country: Deutschland,

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Get your own little piece of France into your own four walls and enjoy the French classic in a vegan and gluten-free version. Isabella's gluten-free croissants are made with our own flour blend, which makes the small, vegan croissants really light and airy. Whether pure, with a salty topping or a fruity spread: they are the perfect choice for an extensive breakfast or simply as a snack with a café au lait.

Zutaten: Isabella Mehl (Reismehl, Kartoffelstärke, Tapiokastärke, Xanthan), veganes Pflanzenfett (pflanzliche Öle und Fette aus Raps/Kokos/Sonnenblume, Wasser, Mono- und Diglyceride, Salz, Aroma, Citronensäure, Carotine), Wasser, Zucker, Erbsenprotein (Wasser, Erbsenprotein, Inulin (Zichorie), Rapsöl, Säureregulator: Kaliumphosphate, Calciumcarbonat, Zitrusfaser, natürliche Aromen, Meersalz, Kaliumiodat, Natriumselenat, Vitamin D3, Vitamin B12), Hefe, Meersalz, Flohsamenschalen.

Lagerung: Bis zum Ende des Mindesthaltbarkeitsdatums bewahrst Du unsere Backwaren in ihrer Verpackung sonnen- und wärmegeschützt bei Zimmertemperatur (max. 20 Grad) auf.

Kontakt: Isabella Glutenfreie Pâtisserie GmbH & Co. KG, Arnulfstraße 4, 40545 Düsseldorf

Nutritional values per 100 g

Energy value	1448.41 kJ/347.23 kCal
Fats	18.52 g
including saturated fatty acids	9.16 g
Carbohydrates	42.17 g
including sugars	8.36 g
Protein	2.14 g
Salt	1.96 g
Fibre	g

Isabella PatisserieIsabella Patisserie Croissants gluten-free & vegan (2 pieces)

Nutritional values per 100 g

Isabella Patisserie
Isabella Patisserie Croissants gluten-free & vegan (2 pieces)