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269€
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Craving a classic pasta dish but want to keep it gluten-free? These organic Hammermühle Spaghetti al Bronzo from Germany are crafted from 100% finest corn flour, offering a wonderfully firm, al dente texture. Whether you pair them with a rich Bolognese or a simple Napoli sauce, this 500 g of premium pasta guarantees a delicious, worry-free meal for everyone at your table.
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Country of origin
Deutschland
Description
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This pasta classic is made from 100% finest corn flour. Whether traditionally with Bolognese, as Spaghetti Napoli, or reinterpreted, the gluten-free spaghetti are always a delight with their pleasantly al dente consistency.
Nutritional values per 100 g
Energy value
1466 kJ345 kCalFats
0.8 gincluding saturated fatty acids0.2 gCarbohydrates
79 gincluding sugars1 gProtein
5.5 gSalt
0.02 gFibre
2.5 gComposition & Allergens
Composition
Zutaten: Maismehl.