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"Thick Kasseler pork ribs,Smoked cured pork ribs

"Thick Kasseler pork ribs,Smoked cured pork ribs 

1 kg€13.69 /kg

2 DAYS AVERAGE FRESHNESS

1369

Landfleischerei Schmelzer Smoked Cured Pork Ribs (Kasseler Rippchen) are tender and savory, mildly cured and lightly smoked for an intense aroma. These German pork ribs are perfect for braising, grilling, or as a hearty addition to stews. The 1 kg pack stays fresh for 4 days, promising juicy, full-flavored enjoyment.

Country of origin

Deutschland

Description

Kasseler Rippchen – tender & savory Mildly cured and lightly smoked pork ribs with an intense aroma. Perfect for braising, grilling, or as a hearty ingredient for stews – juicy, hearty, and full of flavor!

Durability

Average durability from the time of delivery: 2 days.

Guaranteed minimum durability from the time of delivery: 2 days.If the minimum durability is lower, please contact us and ask for a refund. Not applicable to items from the Save the Food section.

Nutritional values per 100g

Energy value
1100 kJ265 kCal
Fats
22 gincluding saturated fatty acids9 g
Carbohydrates
0 gincluding sugars0 g
Protein
17 g
Salt
0.2 g

Composition & Allergens

Composition

Zutaten: Schweinefleisch