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"Thick Kasseler pork ribs,Smoked cured pork ribs

"Thick Kasseler pork ribs,Smoked cured pork ribs 

1 kg€13.69 /kg

2 DAYS AVERAGE FRESHNESS

1369€

Only a few items left

338 customers have this product in their favourites

21% of customers buy regularly

Craving some hearty comfort food? These Kasseler pork ribs from Landfleischerei Schmelzer in Germany bring traditional flavor straight to your table. Mildly cured and lightly smoked over beechwood, this tender meat features a wonderful smoky aroma. You get 1 kg, vacuum-packed for freshness, which stays fresh for at least 2 days. Perfect for slow cooking, grilling, or adding rich flavor to stews.

Country of origin

Deutschland

Description

Kasseler Rippchen – tender & savory Mildly cured and lightly smoked pork ribs with an intense aroma. Perfect for braising, grilling, or as a hearty ingredient for stews – juicy, hearty, and full of flavor!

Durability

Average durability from the time of delivery: 2 days.

Guaranteed minimum durability from the time of delivery: 2 days.If the minimum durability is lower, please contact us and ask for a refund. Not applicable to items from the Save the Food section.

Nutritional values per 100g

Energy value
1100 kJ265 kCal
Fats
22 gincluding saturated fatty acids9 g
Carbohydrates
0 gincluding sugars0 g
Protein
17 g
Salt
0.2 g

Composition & Allergens

Composition

Zutaten: Schweinefleisch