2 DAYS AVERAGE FRESHNESS
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228 customers have this product in their favourites
32% of customers buy regularly
Enjoy this premium German pork cold cut from Landfleischerei Schmelzer, a traditional butcher crafting quality since 1946. Made from straw pigs raised with outdoor access under premium husbandry form 4, the meat is GMO-free and slow-grown for over a year. You get 200 g of this vacuum-packed, seasoned delicacy cooked in its own juice, which stays fresh for at least 2 days.
Country of origin
Description
Schmelzer Breakfast Meat
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Breakfast meat is minced, brined, cooked in its own juice, pressed and seasoned pork (muscle meat, bacon and rind). It gels into a block that can be cut due to the cooking juice. It is similar to corned beef in its production.
Discover the exquisite quality of straw pigs from certified Haltung form 4 (Premium). These animals enjoy real outdoor space and have generous space in the barn. The feed is free of genetic engineering and comes from the region.
The Landfleischerei Schmelzer looks back on a long tradition that goes back to the year 1946. In the lush green Elbe Valley meadows, sustainable and natural production is the focus. Each pig has over a year to grow up – that is more than twice as much as in conventional farming. The game comes from hunters who have been valued and trusted for decades.
Rely on top quality and best service – convince yourself and order the exquisite meat products from Lanz. Taste the difference that trust and craftsmanship make!
Vacuum-packed
Landfleischerei Schmelzer
Am Ring 1
19309 Lanz
Germany
Durability
Nutritional values per 100 g
Composition & Allergens
Composition
Zutaten:
Schweinefleisch 76% , 15 % Wasser , Gelantine ( Schwein ) Konservierungsmittel E250 , E316 Antioxidtionsmittel
Allergens
- Senf






























