4 DAYS AVERAGE FRESHNESS
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Looking for a sweet treat to share? This handmade chocolate heart cake from Pappudia Handgemacht is a dream come true for chocolate lovers. Baked in a traditional Czech manufactory, this juicy cake features a rich chocolate dough finished with a fine glaze. Weighing 270 g, it is perfect for special moments and stays fresh for 4 days.
Country of origin
Description
Are you looking for the perfect chocolate cake for you and your loved one for Valentine's Day? Then this cake is just right for you!
A delicious sweet treat with a unique and unmistakable taste that will captivate all your senses. The chocolate cake is baked from the highest quality ingredients: cream, chocolate, and butter – simply a ready-made chocolate bomb. The surface is decorated with chocolate spirals.
Durability
Nutritional values per 100g
Composition & Allergens
Composition
Zutaten: Sahne 22,9 %, Zucker, Butter 14,1 %, Schokolade* 12,3 % (Kakaomasse, Zucker, fettarmes Kakaopulver, Kakaobutter, Emulgator: Sojalecithin, Polyglycerin-Polyricin-Oleat; Vanilleextrakt Bourbon Madagaskar), Ei, Weizenmehl, Kakao (fettarmes Kakaopulver, Säureregulator: Kaliumcarbonat), Schokoladenmarmor 3,5 % (Zucker, Kakaobutter, Kakaomasse, Vollmilchpulver, Laktose, Süßmolkenpulver, Emulgator: Sonnenblumenlecithin; natürliches Vanillearoma), Schokoladenspirale 1 % (Kakaomasse, Zucker, Kakaobutter, Pflanzenöl, Emulgator: Sojalecithin; natürliches Vanillearoma), Salz. *Der Gehalt an Kakaotrockenmasse beträgt mindestens 70 %.
Durchschnittliche Nährwerte pro 100 g:
Brennwert: 1810 kJ/ 432 kcal; Fett: 30,2 g; davon gesättigte Fettsäuren: 18,5 g; Kohlenhydrate: 30,8 g; davon Zucker: 23,4 g; Eiweiß: 4,2 g; Salz: 0,15 g.
Mindestens haltbar bis: siehe Verpackung. Lagerung bei +4°C bis +8°C. Nach dem Öffnen direkt verbrauchen.
Allergens
- Glutenhaltiges Getreide
- Sojabohnen
- Milch

















