3 DAYS AVERAGE FRESHNESS
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This handmade Pappudia Chocolate Heart Cake is a true chocolate bomb, perfect for sharing with your loved one. Baked with high-quality cream, chocolate, and butter, it's beautifully decorated with elegant chocolate spirals. This delicious treat from the Czech Republic, weighing 270g, promises to captivate all your senses. Ideal for special moments.
Country of origin
Description
Are you looking for the perfect chocolate cake for you and your loved one for Valentine's Day? Then this cake is just right for you!
A delicious sweet treat with a unique and unmistakable taste that will captivate all your senses. The chocolate cake is baked from the highest quality ingredients: cream, chocolate, and butter – simply a ready-made chocolate bomb. The surface is decorated with chocolate spirals.
Durability
Nutritional values per 100g
Composition & Allergens
Composition
Zutaten: Sahne 22,9 %, Zucker, Butter 14,1 %, Schokolade* 12,3 % (Kakaomasse, Zucker, fettarmes Kakaopulver, Kakaobutter, Emulgator: Sojalecithin, Polyglycerin-Polyricin-Oleat; Vanilleextrakt Bourbon Madagaskar), Ei, Weizenmehl, Kakao (fettarmes Kakaopulver, Säureregulator: Kaliumcarbonat), Schokoladenmarmor 3,5 % (Zucker, Kakaobutter, Kakaomasse, Vollmilchpulver, Laktose, Süßmolkenpulver, Emulgator: Sonnenblumenlecithin; natürliches Vanillearoma), Schokoladenspirale 1 % (Kakaomasse, Zucker, Kakaobutter, Pflanzenöl, Emulgator: Sojalecithin; natürliches Vanillearoma), Salz. *Der Gehalt an Kakaotrockenmasse beträgt mindestens 70 %.
Durchschnittliche Nährwerte pro 100 g:
Brennwert: 1810 kJ/ 432 kcal; Fett: 30,2 g; davon gesättigte Fettsäuren: 18,5 g; Kohlenhydrate: 30,8 g; davon Zucker: 23,4 g; Eiweiß: 4,2 g; Salz: 0,15 g.
Mindestens haltbar bis: siehe Verpackung. Lagerung bei +4°C bis +8°C. Nach dem Öffnen direkt verbrauchen.
Allergens
- Glutenhaltiges Getreide
- Sojabohnen
- Milch