702 customers have this product in their favourites
26% of customers buy regularly
Experience the exquisite Moliterno Pecorino with Truffles, an artisan-produced sheep's milk hard cheese from Italy. After a 4-month ripening period, summer truffles are slowly added, creating a beautiful marbling and allowing their rich, delicate aroma to unfold. This compact Italian cheese offers a truly gourmet experience and stays fresh for 69 days.
Country of origin
Description
Moliterno Pecorino with Truffles
Artisan production. This compact sheep's milk cheese from Italy contains summer truffles, which are slowly added after a 4-month ripening period and can be seen in the cheese's marbling. The truffle aroma slowly unfolds in the dough and gives it the rich, delicate flavor of the noble mushroom.
It is known worldwide... and popular!
4° to 8° C
Cheese preparation made from hard cheese with pasteurized sheep's milk, produced with summer truffles.
Manufacturer:
Fromi SAS
PLA401, F-94619 Rungis Cedex
Durability
Nutritional values per 100 g
Composition & Allergens
Composition
- SCHAFMILCH89.55 %
- Sommertrüffel5 %
- Tuber aestivum vitt
- Salz
- Natürliches Aroma0.05 %
- Trüffel
- Olivenöl Extra Vergine2.2 %
- Salz2.2 %
- Lab0.5 %
- Kulturen0.5 %
Allergens
- Milch


















