YUTTO buckwheat porridge

Buckwheat porridge gluten-free

Try Yutto's naturally gluten-free buckwheat porridge with no added sugar, distinguished by its high quality, creamy consistency, and characteristic, slightly nutty aroma. Thanks to carefully selected ingredients and gentle processing, it preserves the pure, authentic taste of buckwheat with every bite. An ideal choice for anyone looking for a simple, healthy, and quick solution for daily meals – whether as a nutritious breakfast or a light dish that you can vary according to your taste.

Preparation

Stir the millet porridge into warm water or warm milk until the desired consistency is reached. The approximate ratio is 150–200 ml of liquid per 50 g of porridge. Let it stand for 2–3 minutes before serving.

About Yutto

Delicious food doesn't have to break the bank. Our brand YUTTO is a prime example of this. It's not just any brand for nuts, dried fruits, and plant-based drinks. Its appeal lies in the combination of a great price and a taste you'll simply fall in love with.
Have you heard of our other own brands Miil, Moddia, Moddia Baby, Lambini, Ubomi, Pauu, Dacello, Yutto, Kitchin, and Pappudia? They all belong to a family that offers excellent value for money. If you choose these brands, you're buying quality products at great prices! Save your family budget with our brands!

Storage:

Store in a dry, cool (not refrigerated) place and protect from sunlight.

Manufactured for:

VELKÁ PECKA s.r.o.
Karolinská 654/2, Karlín
186 00 Praha
Czech Republic