Only 18 items left
65 customers have this product in their favourites
Byodo Organic Rice and Corn Crispbread from Italy is a delicious, crunchy alternative to traditional bread. Made from organic rice and corn, it offers a pleasant texture and a mild, natural taste. It is perfect for sweet or savory toppings, a quick snack, or a side for soups and salads. With an amount of 0.16 g, it fits right into a conscious diet. Once opened, keep dry and well sealed.
Byodo Delicatessen Mayonnaise, 80% Fat, Tube
Country of origin
Description
The Byodo Rice and Corn Crispbread is a crispy alternative to conventional bread. It is made from organic ingredients and offers a mild, natural taste.
The combination of rice and corn provides a pleasant texture. The crispbread is suitable as a base for sweet and savory spreads or as a side dish for salads and soups. It is aimed at consumers who value a conscious diet and sustainable products.
Use
Ideal as a snack in between, as a side dish with soups, or topped with sweet and savory spreads.
About Manufacturer
Byodo Naturkost GmbH is a company that specializes in the production of high-quality natural food products. With a focus on quality and sustainability, Byodo offers a wide selection of foods that meet the demands of a conscious diet. The company stands for responsible production and the use of natural ingredients to provide customers with an authentic taste experience.
Storage
After opening, please store in a dry place and keep tightly closed.
Manufacturer
Byodo Naturkost GmbH
Leisederstraße 2
84453 Mühldorf
Durability
Nutritional values per 100 g
Composition & Allergens
Composition
Zutaten: Reismehl* (50 %), Maismehl* (49 %), Meersalz (1 %) *aus kontrolliert ökologischem Anbau
Allergens
- May contain traces of:
- Sojabohnen
- Sesamsamen