Maggi Tomaten Sauce

Maggi Tomato Sauce tastes wonderfully fruity and aromatic of tomato, onions and garlic. The delicious, tomatoey sauce goes perfectly with fish, meat and vegetable dishes. Maggi Tomato Sauce – perfect for pasta dishes Maggi Tomato Sauce gives pasta dishes a full, tomatoey flavour. But Maggi tomato sauce is not only popular as a pasta sauce, it also tastes great with many meat and vegetable dishes, with fish, rice and in casseroles. To give your favourite dishes a personal touch, the tomato sauce can be refined and varied as desired. Preparation is quick and easy: simply stir the contents of a single packet of Maggi Tomato Sauce with a whisk into 250ml of hot, not boiling water or any liquid that is available. Bring the sauce to the boil and simmer for 1 minute. Refine with cream cheese, herbs or olives as desired. Pour the tomato sauce into a small sauce boat or serve directly over the pasta dish as a pasta sauce. Maggi Tomato Sauce - Full flavour thanks to onions, garlic and tomatoes - Particularly delicious with pasta, rice, fish, poultry, vegetables and casseroles - The ideal base for your own sauce ideas – whether quick and easy or even more unusual - Can be wonderfully combined with cream cheese, herbs or olives - Creative, delicious ideas for more inspiration and variety can be found on the packaging and in the recipe section at Maggi.de

Manufacturer:

Maggi GmbH, Julius-Bührer-Straße 8, 78224 Singen (Hohentwiel)