Discover Feinkost Dittmann vine leaves with rice, a popular specialty from Greece and Turkey. These hand-filled vine leaves from Bulgaria are perfected with rice and aromatic mint. Ideal as a cold starter or a delicious side dish with Mediterranean meals. Enhance them with lemon juice and olive oil for the perfect enjoyment. A 200g pack for an authentic taste experience.
Country of origin
Description
Stuffed vine leaves are a popular specialty in Greece and Turkey in particular. After harvesting, they are freshly filled by hand with rice and aromatic mint. The stuffed vine leaves from Feinkost Dittmann are ideal as a cold starter or as a side dish with typical Mediterranean dishes. Season the stuffed vine leaves with lemon juice and possibly a few drops of olive oil. Flatbread or other Feinkost Dittmann antipasti specialties go well with this. Store in a cool place after opening and consume within a few days. Ready to eat
Manufacturer:
Reichold Feinkost GmbH, August-Horch-Straße 4-8, 65582 Diez
Nutritional values per 100 g
Composition & Allergens
Composition
- Gekochter Reis44 %
- Wasser
- Reis
- Zwiebeln30 %
- Weinblätter15 %
- Sonnenblumenöl
- Speisesalz
- Kräuter
- Zucker
- Gewürze
- Säuerungsmittel
- Citronensäure
Allergens
- May contain traces of:
- Schwefeldioxid und Sulfite