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The Green Mountain Plant-Based Schnitzel (Wiener-Art)

180 g€22.17 /kg

9 DAYS AVERAGE FRESHNESS

399

1,313 customers have this product in their favourites

32% of customers buy regularly

Discover The Green Mountain Plant-Based Schnitzel (Viennese style), a delicious meat-free alternative for your kitchen. Made from high-quality wheat protein, it boasts an authentic fiber structure and a perfect breading that turns wonderfully crispy when fried. This 180g pack stays fresh for 10 days, making it ideal for anyone seeking true enjoyment without meat.

Description

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The Green Mountain Plant-Based Schnitzel

No meat. True original.
You have turned the Viennese classic into a Swiss original. Completely without meat, but based on high-quality wheat protein.

With authentic fiber and perfect breading, which becomes crispy when fried in a pan.

Just the way it should be. And what goes with it? - Potato salad, French fries or a green salad go perfectly with it.

__________________________

The Green Mountain Plant-Based Schnitzel (Viennese style)
… with fried potatoes & rösti

Ingredients (2 servings)
2xThe Green Mountain»-Schnitzel (Viennese style)
250g boiled potatoes (firm)
Some cooking oil for frying

Salt, black pepper, some dried paprika granules

Some finely chopped parsley
Parsley leaves for garnish
1 small glass of cranberries

Lemon schnitzel (4 people)

2«The Green Mountain»-Schnitzel (Viennese style)
250g boiled potatoes (firm)
Some cooking oil for frying

Salt, black pepper, some dried paprika granules

How to make it:
1. Cut the boiled potatoes into slices and fry them in a pan with a little cooking oil over medium heat until golden brown.
2. Season with salt, black pepper and a little paprika granules.
3. Finally, refine with finely chopped parsley.
4. Prepare «The Green Mountain»-Schnitzel (Viennese style) as stated on the packaging.
5. Garnish with lemon wedges and cranberries.

NO meat. REAL enjoyment.

At «THE GREEN MOUNTAIN» everything revolves around NO meat and REAL enjoyment.

Since 2019, the young brand from Switzerland has been passionately developing plant-based alternatives to meat that can rival the original in appearance, taste and texture.

Here, Swiss quality consciousness meets enjoyment, innovation and sustainability. One thing is always in focus: the product.

Unaltered, true to the original, Plant-Based - for real enjoyment without the feeling of deprivation. Perfect for flexitarians who like to try something new and value the highest quality taste experiences. «THE GREEN MOUNTAIN». NO meat. REAL enjoyment. 

Manufacturer:

The Green Mountain
Riedlöserstraße 7
CH-7302 Landquart 

Durability

Average durability from the time of delivery: 9 days.

Guaranteed minimum durability from the time of delivery: 4 days.If the minimum durability is lower, please contact us and ask for a refund. Not applicable to items from the Save the Food section.

Nutritional values per 100 g

Energy value
1126 kJ269 kCal
Fats
13 gincluding saturated fatty acids1.2 g
Carbohydrates
22 gincluding sugars1.2 g
Protein
14 g
Salt
1.6 g
Fibre
4.1 g

Composition & Allergens

Composition

Wasser, Paniermehl (Weizenmehl, Speisesalz, Hefe), texturiertes Weizenprotein 15% (Weizenprotein,
Weizenmehl), pflanzliche Öle (Raps, Sonnenblumen), Weizenmehl, Zwiebelextrakt fermentiert, Verdickungsmittel Methylcellulose, natürliches Aroma, färbendes Rote Beete Saftkonzentrat, Speisesalz jodiert (Speisesalz, Kaliumiodid), Vitamin B12, Eisen.

Allergens

  • Glutenhaltiges Getreide