Alnatura

Alnatura BIO Pizza Salami

Pizza Salami

A traditional Italian stone-baked pizza with firm mozzarella and salami. The long, gentle dough fermentation of up to 24 hours and the pre-baking in a stone oven make its base particularly airy and crispy. The Alnatura Pizza Salami can be topped with other ingredients such as pepper strips or onion rings as desired. All agricultural ingredients come from organic farming.

From apple juice to rusks and from vegetarian spreads to Demeter kefir – the Alnatura brand range is diverse, constantly growing and offers you organic food for both everyday needs and specialities for extraordinary moments of indulgence.

A large proportion of the raw materials come from biodynamic farming (Demeter). Many of the products are also certified according to Bioland, Naturland and always at least according to the EC Eco Regulation. Whether vegetarian and vegan foods or articles for special diets (for example lactose-free products or gluten-free products), the Alnatura brand range offers a wide selection that invites you to try and enjoy.

Manufacturer:

Alnatura GmbH, Mahatma-Gandhi-Straße 7, 64295 Darmstadt

Organic control body number:

DE-ÖKO-001