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31% of customers buy regularly
This 15 g bunch of dill from Herrmann Kräuter brings a delightfully fresh flavour to everyday cooking. Its spicy taste, subtly reminiscent of fennel, pairs wonderfully with fish dishes as well as various fresh salads. Cultivated by a third-generation family business based in Neuss, these freshly cut herbs offer culinary versatility and authentic taste for your favourite recipes.
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Organic garden cress
Country of origin
Description
Originally from Asia and the Mediterranean region, this herb is now an absolute must in the kitchen, especially in the north. Its spicy taste, slightly reminiscent of fennel, goes ideally with fish dishes but also with various salad variations.
Parsley, chives and dill: these are the roots of Herrmann from Neuss and they date back to 1946, when Willi Herrmann Senior founded the company. His grandson Willi, who is already the 3rd generation to run our family business, converted it exclusively to herb cultivation at the end of the 1980s. Since then, we have stood for fresh, fine cut herbs and cresses. And for natural enjoyment.
Today, our family business sees itself as a modern gardening and packaging company that our customers can rely on. In the meantime, around 200 tons of freshly cut herbs leave our cold stores every week, on schedule, to prove their good taste to major customers, in the catering trade or to the end consumer. The majority comes from our own open-air areas and from our greenhouses. In order to guarantee consistently high quality, we also rely on certified partner companies in the south during the cold months, some of whom grow the best herbs exclusively for us.