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The Deutsche See Tuna Fillet for Pasta Garlic makes quick Mediterranean dishes a breeze. These steamed, bite-sized tuna fillets from Ivory Coast are packed in sunflower oil and refined with garlic, a hint of chili, and salt. Simply mix with cooked pasta and enjoy – perfect for 1-2 servings.
Country of origin
Description
Tuna for Pasta Garlic
Quick everyday cooking with fish made easy! Thanks to our tuna for pasta creations, it has never been easier to bring delicious pasta with tasty tuna to the table.
The three varieties "Garlic", "Tomato" and "Arrabbiata" are perfect for quick, Mediterranean cuisine and can be prepared in no time at all.
For our "Garlic" variety, steamed tuna fillets are cut into bite-sized pieces, mixed with sunflower oil and refined with garlic, a hint of chili and a pinch of salt.
It's that easy:
1. Cook approx. 160g pasta al dente and drain
2. Mix with the contents of a can of tuna for pasta and enjoy
Makes 1-2 servings
Deutsche See GmbH
Maifischstraße 3-9
27572 Bremerhaven
Organic inspection body: DE-ÖKO-001
Nutritional values per 100 g
Composition & Allergens
Composition
Zutaten: THUNFISCH (65 %), Sonnenblumenöl, Salz, Chili (0,4 %), Knoblauch (0,3 %), Petersilie
Allergens
- Fisch