Viani Pesto Genovese D.O.P. without Garlic

Gentle, fresh and original – Ligurian Pesto with Basil D.O.P. for Gourmets

Less is sometimes more – especially with this Pesto Genovese without garlic. Viani focuses on the essentials: Basilico Genovese D.O.P. from Liguria, cold-pressed extra virgin olive oil, roasted pine nuts, and the finest Parmigiano Reggiano and Grana Padano. Without garlic, but full of character – mild in taste and particularly well-balanced. This pesto is therefore ideal for all who love finely aromatic enjoyment but wish to forgo garlic.

Why Viani Pesto Genovese without Garlic?

• With Basil D.O.P.: Only selected basil from protected cultivation in Liguria – for the highest authenticity.
• Without Garlic: Gentle taste, ideal for sensitive palates and delicate dishes.
• Artisanally Processed: Gentle production without pasteurization – for the full preservation of aromas.

This pesto is your secret tip for enjoyable moments without pungency. Discover the gentle side of Liguria and refine your dishes with Viani Pesto Genovese D.O.P. – mild, fresh, and authentically Italian.

Manufacturer: 

Antonio Viani Importe GmbH, August-Spindler-Straße 12, 37079 Göttingen