Viani Extra Virgin Olive Oil

Native extra virgin olive oil from Abruzzo - medium-fruity

The Viani olive oil is composed of 5 different olive varieties, which are harvested manually and processed quickly and carefully. The medium-fruity oil has both slightly sweet and green notes of freshly cut grass, tomato and herbs. It goes well with vegetables, fruit, fresh cheeses, on bruschetta and in salads. Of course, you can also fry fish and meat in it.

Olive oil flakes out when stored below 6°C.

At room temperature it becomes clear again without loss of quality.

Store protected from light and heat.

Italy is associated with culinary delights and "La Dolce Vita". So that you can enjoy this feeling not only in Italy but also at home, Viani offers Italian specialties for your own four walls. From pasta to antipasti to wine and olive oil - Viani offers various quality products from artisan businesses, manufacturers or small-scale production directly in Italy. 

The Viani family has been involved in food since the beginning of the 19th century. At that time, Antonio Viani's great-grandfathers imported grain, legumes and dried fruit into their home region of Liguria. The success story began in 1973: Today they are the largest dealer in Italian specialties in Europe. "Viani" has over 2500 different delicacies in its range, from antipasti to biscotti, formaggi, herbs and oils, to salsiccia and wines.

Manufacturer:

Antonio Viani Importe GmbH, August-Spindler-Straße 12, 37079 Göttingen