Rapunzel organic coconut milk is a creamy delight with an intense coconut aroma, perfect for Asian cuisine. Featuring a high 67% coconut kernel content, it brings an exotic, fresh flavour to your dishes. This organic coconut milk from Sri Lanka is made without added emulsifiers or stabilizers, making it ideal for soups, sauces, cocktails, and desserts. Grab a 200ml pack for your next culinary creation.
Country of origin
Description
Rapunzel Organic Coconut Milk
Creamy coconut milk with an intense coconut aroma. The particularly high proportion of coconut kernel of 67% gives your dishes an exotic fresh coconut flavor. Especially popular for Asian cuisine. Without the addition of emulsifiers and stabilizers.
Ideal for Asian dishes, soups, sauces, cocktails, cakes and desserts.

100 % Organic Quality
Natural food is much more than an organic product for Rapunzel - it is a promise. The claim goes far beyond the requirements of the EU Eco-Regulation, because product quality is Rapunzel's top priority. Some call it organic plus, for Rapunzel it is the consistent quality - top quality from organic farming, from the deepest conviction. And this includes much more than product quality. Because quality means taking responsibility: for the supply chain, for organic farming and of course for the organic product itself.
Many factors are important for organic products to achieve a special quality. For example, 100% organic for all ingredients, including expensive spices such as vanilla - and not just 95%, as required by law. And that is exactly what makes Rapunzel's organic quality so special.

Manufacturer:
Rapunzel Naturkost GmbH, Rapunzelstraße 1, 87764 Legau
Organic control number:
LK-BIO-149
Nutritional values per 100 g
Composition & Allergens
Composition
- Kokosnusskern67 %
- Wasser33 %
