
Tante Fanny
Aunt Fanny Fresh spelt puff pastry
270 g7 DAYS AVERAGE FRESHNESS
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Fresh puff pastry 270 g
The Tante Fanny Fresh Puff Pastry is the ideal companion for culinary creations in the kitchen. With this dough, both sweet and savory dishes can be prepared with ease. The special recipe of the dough allows for easy handling and a variety of uses, whether for strudels, snails, tarts or other small pastries. The puff pastry is already rolled out on baking paper, ready to use, and is characterized by its flexibility and convenience. Produced by Tante Fanny, a well-known producer of high-quality fresh doughs, this puff pastry stands for quality and enjoyment. Whether for spontaneous baking ideas or planned feasts, this puff pastry is a reliable basis for creative and delicious results.
About the producer:
Tante Fanny, the manufacturer of the Fresh Puff Pastry, specializes in the production of ready-to-use fresh doughs and offers a wide range of different dough variations. With the aim of simplifying cooking and baking while offering high-quality products, Tante Fanny has made a name for itself in the industry. The company's doughs are known for their easy handling, versatility and freshness. Tante Fanny attaches great importance to the selection of ingredients and production methods, in order to ensure
Durability
Composition
| WEIZENMEHL |
| Palmfett |
| Trinkwasser |
| Ethylalkohol |
| DINKELWEIZENKLEBER |
| DINKELWEIZENQUELLSTÄRKE |
| Speisesalz |
| Rapsöl |
| Zucker |
| Säuerungsmittel |
| Citronensäure |
| Antioxidationsmittel |
| Ascorbinsäure |
Nutritional values per 100 g
| Energy value | 1659 kJ/398 kCal |
| Fats | 24 g |
| including saturated fatty acids | 13 g |
| Carbohydrates | 36 g |
| including sugars | 1.7 g |
| Protein | 8.3 g |
| Salt | 0.85 g |
| Fibre | 2.2 g |
Allergens
| Glutenhaltiges Getreide |
| May contain traces of: |
| Milch |