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Salsiccia Toscano with peperoncino, paste

1 pc€6.89 /pc
689

Italfino Salsiccia Toscano with Peperoncino is a spicy sausage meat made from pure pork using traditional methods. Produced in Italy by Salumificio Viani S.R.L., this raw meat comes conveniently in a casing. It is an ideal choice for hearty pasta sauces as well as grilling or frying. Be sure to cook it thoroughly before eating. Package contains 1 piece.

Country of origin

Italien

Description

The Salsiccia Toscano with peperoncino from Italfino is a spicy sausage meat made from pure pork. It is conveniently supplied in a cylindrical artificial casing and is clipped on both ends.

The brand's sausages are made according to traditional methods and proven recipes. Italfino values authentic products and is also committed to sustainable meat programs.

Use

The salsiccia meat is ideal for pasta sauces as well as for grilling or frying.

About Manufacturer

Salumificio Viani S.R.L. is a food manufacturing company specializing in meat and sausage products. As a professional producer, the company stands for reliable processing and high quality standards. The product range is aimed at customers who value authentic products. During production, attention is paid to proven methods in order to meet market requirements.

Storage

Store at a temperature of 1 to 7 °C.

Warning

Raw meat. Cook thoroughly before consumption.

Manufacturer

Salumificio Viani S.R.L.
Loc. Cusona
53037 San Gimignano (SI)

Durability

Guaranteed minimum durability from the time of delivery: 5 days.If the minimum durability is lower, please contact us and ask for a refund. Not applicable to items from the Save the Food section.

Nutritional values per 100 g

Energy value
1342 kJ324 kCal
Fats
29 gincluding saturated fatty acids11.02 g
Carbohydrates
0.5 gincluding sugars0.1 g
Protein
15.3 g
Salt
2.65 g

Composition & Allergens

Composition

Zutaten: Schweinefleisch, Salz, Aromen, scharfe Paprika 0,4%, Gewürze, Säureregulator: E262, Antioxidationsmittel: E300,
Saccharose, Konservierungsstoff: E250; Reifekulturen. 100g. Endprodukt enthalten 100g. Schweinefleisch.