1,091 customers have this product in their favourites
26% of customers buy regularly
Enjoy Alnavit BIO gluten-free grainy bread rolls, a delicious and fiber-rich baked good from Germany. These rolls are made with natural sourdough and are perfect for a conscious diet. Simply bake them in the oven for 10 minutes at 200°C for a crispy treat. The 125g pack contains 2 pieces and is ideal for your gluten-free breakfast.
Country of origin
Description
Gluten-free rolls with natural sourdough
rich in fibre
Store in a dry place and protect from heat. After opening, store in the refrigerator and consume within 2 days. Packed in a protective atmosphere.
Best before unopened: see top
For a crispy treat, toast or bake in the oven for approx. 10 min. at 200°C (top/bottom heat).
Contact: Alnavit GmbH, Mahatma-Gandhi-Straße 7, 64295 Darmstadt, Germany
Manufacturer:
Alnavit GmbH, Mahatma-Gandhi-Straße 7, D-64295 Darmstadt
Organic control body number:
DE-ÖKO-001
Durability
Nutritional values per 100 g
Composition & Allergens
Composition
- Wasser
- Maisstärke26 %
- Reisnatursauerteig12 %
- Reismehl
- Wasser
- Leinsamenmehl4 %
- Apfelfasern
- SESAM4 %
- Leinsamen4 %
- Sonnenblumenöl
- Reismehl
- Maismehl3 %
- Flohsamenschalen
- Erbsenprotein
- Meersalz
- Hefe
- Verdickungsmittel
- Guarkernmehl
- Xanthan
- Gewürze
Allergens
- Sesamsamen
- May contain traces of:
- Eier
- Sojabohnen
- Lupine































