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Looking to add some fresh, Mediterranean flavor to your meals? This crisp fennel from BEHR is grown right here in Germany and comes just harvested for peak freshness. With its unique, mild-sweet anise aroma, it is incredibly versatile. You can slice it raw into salads, roast it, or bake it. It is the perfect, flavorful addition to your daily cooking.
225 min
Under an hour
Country of origin
Description
The exact origin of the fennel bulb is still not entirely clear today. However, it is likely that it is native to the Mediterranean region and Western Asia.
Fennel impresses with its richness of essential oils and its intense anise-like flavor. The white to white-green vegetable is therefore not everyone's favorite, but an absolute must in Mediterranean cuisine.